12 – 2pm
Tuesday to Sunday
Friday and Saturday
...David Grimwood's delightful freehouse restaurant.
This is the 14th year since I bought this beautiful old property and turned it into my home as well as my restaurant - truly a very satisfying thing to do.
As a Suffolk boy – born and bred – it was always my intention to have my own business here in the heart of my beloved county, where I could indulge myself and all my customers with the foods I love to cook and eat.
I am passionate about the amazing food products found here in East Anglia, and the terrific people who produce them.
Quality, sustainability, freshness, food miles and fair trade are all words used so often these days as marketing tools to increase sales – but I see them as key ingredients in the success of my business – top quality, seasonal fresh food, sourced locally at a sensible price – cooked with love and passion and served with a smile!
The Froize is all about the food – and the people who eat it!