explore our menu
Our menu changes with the seasons and with what we really want to cook for you so, when you arrive in our restaurant, you will find the days menu handwritten on blackboards.
That way you are getting the best of what is available, cooked with love, passion, and respect.
Although we usually do have G/F, D/F and vegetarian choices, if you have particular dietary requirements, just let us know when you book your table or ring me and have a chat.
Book
MAINS
DESSERTS
seasonal foods from our native suffolk
One or two things become obvious from looking at our typical menu.
We love using local, seasonal foods from our native Suffolk wherever possible, otherwise from good honest suppliers with credible provenance.
We work with some of Suffolk’s best producers, farmers, & artisan makers to bring you brilliant things to eat.
We also just love puddings! – A trip to Froize would not be complete without trying some of our wickedly delicious puddings!
If you have any questions to do with food – please get in touch with David
By phone: 01394 450282 By email: dine@froize.co.uk
Thanks
DESSERTS
Crème Brule
Mango, papaya, and passion fruit Pavlova
Profiteroles with Belgian chocolate sauce
Panna cotta with mulled red fruits
Wicked dark chocolate and raspberry pot
Traditional sherry trifle (hic!)
Mango sorbet with a mix of tropical fruits
Sunken chocolate pudding – chocolate sauce
Steamed syrup sponge pudding
Sticky toffee pudding with butterscotch sauce
Marmalade bread & butter pudding
Warm lemon pudding with lemon curd ice-cream
All hot puddings served with cream, custard, or ice-cream
Iced cream made by our friends at Alder Tree Farm – turned into delicious desserts by us!
Choose from: Gooseberry & Elderflower or Rhubarb & Ginger
wickedly delicious puddings
