Flook – Sunday 3rd July 2022

With the flutes and whistles of Brian Finnegan and Sarah Allen, the guitar of Ed Boyd and the bodhran of John Joe Kelly, this iconic band weaves and spins traditionally rooted tunes into an enthralling sound.

Doors will be open from 6.00pm with delicious food from ‘Gloria!’ our street food van (vegan, vegetarian, GF, DF and carnivorous diets catered for) and a wide range of drinks available from the Adnams Bar.

Music starts at 7.30pm

If you are showing any signs or symptoms of Covid-19, please do not attend. We all need to look after each other.

Please note: All tickets include a 5% booking fee.

Click to see a typical Folk at the Froize Menu

Two courses - Main course served between 6pm and 6.30pm. Puddings served during the interval.

MAINS

  • The ‘Suffolk’ Beef Burger
  • Mushroom Stroganoff
  • Aubergine, Spinach and Sweet Potato Curry
  • Katsu Chicken Curry!
  • Slow cooked Beef with bacon, mushrooms, and Guinness 

All served with basmati rice apart from the burger, which is served with chips and all the trimmings.

PUDDINGS 

  • Our very tipsy! Sherry Trifle
  • Panna Cotta with Raspberries
  • Sticky-Toffee Pudding with Butterscotch Sauce
  • Sunken Chocolate Pudding with Chocolate Sauce
  • Mango sorbet

We try and cater for a variety of dietary requirements by offering a choice to include vegan, vegetarian, coeliac and lactose intolerant types – Oh! and carnivores too!

All our food is served on & with re-cyclable or compostable plates/cutlery.

£15.75£31.50

Clear