Kelly Bayfield – Sunday 5th February 2023
Kelly Bayfield brings together a perfect blend of classic Laurel Canyon singer-songwriter & folk singing traditions from both sides of the Atlantic. Her pure voice is unmistakably English but finds itself equally at home with Americana, jazz, pop, or country.
Kelly Bayfield’s effortless vocals have been likened to Joni Mitchell and Karen Carpenter, and her ear for “lush Stillsian harmonies” and natural talent for songwriting have put her in high demand in her home county of Suffolk and beyond.
Folk at the Froize will be celebrating the official launch of her debut album ‘Wave Machine’.
Doors will be open from 6.30pm. An optional two course supper is available from 6.30pm with desserts served during the interval – please book your supper at the same time as buying your ticket for the performance (vegan, vegetarian, GF, DF and carnivorous diets catered for).
Support act from 7.30pm / Interval / Main act from 8.45pm
Please note: All tickets include a 5% booking fee.
Click to see a typical Folk at the Froize Menu
Two courses - Main course served between 6pm and 6.30pm. Puddings served during the interval.
- The ‘Suffolk’ Beef Burger
- Mushroom Stroganoff
- Aubergine, Spinach and Sweet Potato Curry
- Katsu Chicken Curry!
- Slow cooked Beef with bacon, mushrooms, and Guinness
All served with basmati rice apart from the burger, which is served with chips and all the trimmings.
- Our very tipsy! Sherry Trifle
- Panna Cotta with Raspberries
- Sticky-Toffee Pudding with Butterscotch Sauce
- Sunken Chocolate Pudding with Chocolate Sauce
- Mango sorbet
We try and cater for a variety of dietary requirements by offering a choice to include vegan, vegetarian, coeliac and lactose intolerant types – Oh! and carnivores too!
All our food is served on & with re-cyclable or compostable plates/cutlery.
£15.75 – £31.50