Jackie Oates & John Spiers Christmas Show – Sunday 8th December 2024

Multi award-winning contemporary folk artists Jackie Oates and John Spiers meld together their shared love of English traditional folk tunes and songs with their fine voices and expertly played acoustic instruments. Audiences can look forward to a fresh, uplifting and poignant evening. 

Their festive concerts are a beautiful and heart-warming antidote to the materiality that can be a feature of the Christmas season. The duo perform captivating traditional Christmas carols and tunes from England and beyond. 

Concerts at other times of the year include music from the duo’s debut album, Needle Pin, Needle Pin, released in early 2020 and featuring songs from the Oxfordshire area which they have researched and arranged. Many of the songs were originally sung by lace-making factory girls to keep time whilst crafting lace and to add enjoyment to their work; the album title makes reference to a line from one of such songs. Beautifully in synergy with the handmade nature of the source songs, the CD comes as a limited edition, hand-stamped, entirely handmade album.

Although followers of British folk music will be familiar with Jackie and John from their other high calibre bands, this collaboration began quite innocently and spontaneously when the pair first started playing together for fun during guest spots at Nettlebed Folk Club in Henley-on-Thames. Recognising the potential, they began working together on material from their native county of Oxfordshire.

Doors will be open from 6.30pm. An optional two course supper is available from 6.30pm with desserts served during the interval – please book your supper at the same time as buying your ticket for the performance (vegan, vegetarian, GF, DF and carnivorous diets catered for).

Music from 7.30pm

Please note: All tickets include a 5% booking fee.

Click to see a typical Folk at the Froize Menu

Two courses - Main course served from 6.30pm. Puddings served during the interval.

MAINS

  • The ‘Suffolk’ Beef Burger
  • Mushroom Stroganoff
  • Aubergine, Spinach and Sweet Potato Curry
  • Katsu Chicken Curry!
  • Slow cooked Beef with bacon, mushrooms, and Guinness 

All served with basmati rice apart from the burger, which is served with chips and all the trimmings.

PUDDINGS 

  • Our very tipsy! Sherry Trifle
  • Panna Cotta with Raspberries
  • Sticky-Toffee Pudding with Butterscotch Sauce
  • Sunken Chocolate Pudding with Chocolate Sauce
  • Mango sorbet

We try and cater for a variety of dietary requirements by offering a choice to include vegan, vegetarian, coeliac and lactose intolerant types – Oh! and carnivores too!

All our food is served on & with re-cyclable or compostable plates/cutlery.

£18.90£34.65